Availability: 8 in stock
The Mundial 5625-10 is a professional-grade 10 butcher knife built for the rigors of commercial kitchen use. Its high carbon/no stain steel blade delivers exceptional sharpness and long-lasting edge retention, making it ideal for breaking down primal cuts and portioning large pieces of meat with precision. The stamped blade construction offers a lightweight feel, while the molded polypropylene handle provides an ergonomic, secure grip during extended prep sessions. Treated with SNAP (Sanitized Antimicrobial Protection), the handle resists bacterial growth for improved food safety standards. NSF certified, this knife meets the strict hygiene requirements demanded by professional foodservice operations.
