Availability: 10 in stock
The Town 34716 is a 16-inch hand hammered Cantonese-style wok built for the rigors of professional kitchen use. Crafted from rugged 18-gauge (1.25 mm) cold-forged carbon steel, it delivers rapid, even heat transfer ideal for high-output wok cooking. The classic rounded bottom and steep sides make it well-suited for stir frying, steaming, deep frying, stewing, and boiling. Two riveted loop handles provide a secure, balanced grip when moving the pan over high-heat burners. Designed to fit a 13-inch wok chamber, it integrates seamlessly with standard commercial range setups.
