Availability: 9 in stock
The Ateco 60025 is a professional-grade 2.5-inch flat pastry brush engineered for the precision demands of commercial kitchens and artisan bakeries. Natural white boar bristles are epoxy-set into a durable stainless steel ferrule, delivering superior absorbency and heat resistance compared to nylon or silicone alternatives, making it the preferred choice for applying egg wash, melted butter, glazes, and thin marinades. The sanded beech wood handle provides a confident, ergonomic grip and includes a hanging hole for hygienic drying and convenient storage. Made in the USA, this brush carries the hallmark of over a century of Ateco craftsmanship and remains a go-to staple for professional pastry chefs who demand reliability and performance from every tool.
