Availability: 10 in stock
The Cambro 4FBRTT110 is a 4-foot tabletop cold food and salad bar designed to transform any standard table into a double-sided, self-service buffet or beverage station without requiring electricity. Its foam-insulated well accommodates three full-size GN food pans and can be charged with ice or optional Cambro Camchiller cold packs for hours of reliable cold holding. Built from dent-, bubble-, and chip-resistant polyethylene with a scratch-resistant textured exterior, this NSF-certified, American-made unit is engineered for long-term durability in high-traffic service environments. An integrated drain plug simplifies cleanup, while the included sneeze guard helps minimize germ transfer and keeps food safe for guests. Portable and non-electric, it is equally suited for indoor buffets, outdoor catering events, hotel breakfast setups, and seasonal salad bar programs.
