Availability: 8 in stock
The Duke Aerohot E304 4-well electric steam table is built to hold hot menu items at serving temperature in a compact, operator-friendly footprint. Four full-size (12 in x 20 in) open wells are heated by exposed elements, each controlled independently with infinite controls for precise holding. A full-length 1/2 in thick poly cutting board adds convenient plating and prep space, while the stainless steel body and undershelf support durable everyday service in busy lines and buffets.
