Availability: 9 in stock
The American Metalcraft DD5705 is a full-size roller-style dough docker engineered to perforate and condition pizza and flatbread dough for a consistent, even rise before baking. Eight independently spinning plastic wheels with pointed tips create a randomized puncture pattern that eliminates air pockets and bubble formation across the dough surface. The 5-1/2 wide barrel covers large areas efficiently, making it an ideal tool for high-volume pizzerias, bakeries, and sandwich shops. A stainless steel axle provides lasting durability through heavy daily use, while the comfortable aluminum handle ensures smooth, fatigue-free rolling. Dishwasher safe for convenient back-of-house cleanup.