Availability: 6 in stock
The Enhanced Gas Equipment EHDG-48 is a 48-inch manual gas griddle engineered for high-volume commercial kitchens. Delivering a total output of 120,000 BTU, it provides consistent, powerful heat across a wide cooking surface ideal for breakfast lines, burger operations, and full-service restaurants. The all-stainless steel construction offers durability and ease of cleaning, while individual manual control knobs give operators precise zone-by-zone temperature management. Adjustable legs ensure level installation on virtually any counter or equipment stand.
