Availability: 7 in stock
The Migali C-F40-NG is a Competitor Series floor-model natural gas fryer built for high-volume commercial kitchens, delivering 102,000 total BTU through three submerged 34,000-BTU tube-type burners that maximize heat transfer directly through the oil. Its 40 lb stainless steel frypot features a cold zone design that collects food debris at lower temperatures, preserving oil quality and protecting food flavor over extended service. A Robertshaw electromechanical thermostat provides precise temperature control across a 200 to 400 degree Fahrenheit range, with an auto-reset high-limit safety cutoff at 450 degrees to safeguard both the equipment and operators. The unit ships with two chrome-plated wire mesh baskets with burn-reducing blue plastic-coated handles, a full-port drain valve, a built-in flue deflector, and four casters for easy repositioning on the kitchen floor. cETLus and ETL-Sanitation certified, the C-F40-NG is backed by a 5-year oil tank warranty and is well suited for full-service restaurants, fast-casual operations, and any kitchen demanding reliable, high-output frying performance.
