Availability: 10 in stock
The Victorinox Fibrox Filleting Knife (5.3703.20) is an 8-inch Swiss-made knife engineered for precision fish fabrication in professional and high-volume kitchens. Its semi-flexible, high-carbon stainless steel blade navigates bones and contours with minimal effort, delivering clean, efficient fillets every time. The ergonomic Fibrox handle is crafted from thermoplastic elastomers, providing a secure, non-slip grip even in wet conditions. Stamped construction paired with a straight edge makes it a reliable daily workhorse, and full dishwasher-safe construction ensures fast, easy cleanup. Backed by a Victorinox Lifetime Warranty and NSF certified for commercial foodservice use.
