Availability: 10 in stock
The Victorinox 5.4623.30 is a professional-grade 12-inch salmon slicer engineered for precise, clean cuts through fish and delicate proteins. Its high-carbon stainless steel blade features a Granton edge with hollowed grooves that reduce drag and prevent food from sticking to the surface during slicing. The flexible blade profile allows for effortless filleting and thin slicing, making it a standout choice for high-volume seafood stations and skilled prep cooks alike. The ergonomic black Fibrox Pro handle provides a slip-resistant grip that enhances control and safety throughout demanding kitchen service.