Victorinox 5.6520.15 6\” Curved Stiff Boning Knife with Granton Edge and Rosewood Handle

The Victorinox 5.6520.15 is a professional-grade curved stiff boning knife engineered for precision butchery in demanding commercial kitchen environments. Its 6-inch high-carbon stainless steel blade features an extra-wide profile that carves cleanly through tough cuts of beef, pork, poultry, and fish with exceptional control. The Granton edge creates air pockets between the blade and food, minimizing drag and preventing meat from tearing or shredding during slicing. A classic rosewood handle with triple-riveted construction provides a secure, comfortable grip during extended use. Swiss-made and NSF Listed, this knife is backed by a lifetime warranty against defects in material and workmanship.