Availability: 9 in stock
The Victorinox 5.6606.15B is a professional-grade 6-inch curved boning knife from the brand\’s classic Rosewood series, built for precision butchery and protein fabrication in demanding kitchen environments. The semi-stiff, curved blade allows the user to navigate smoothly around bones and joints, reducing waste and improving yield across a wide range of cuts. Crafted from high-carbon Swiss stainless steel, the blade is stamped from a single sheet of metal, then hardened, tempered, ground, and polished to a razor-sharp edge that can be resharpened repeatedly. The triple-rivet rosewood handle is carefully hand-polished for a secure, ergonomic grip that minimizes fatigue during extended boning sessions.
