Availability: 8 in stock
The Victorinox 5.7803.15 is a professional-grade curved skinning knife built for butchers and meat processors who demand precision and control throughout long shifts. Its 6-inch stamped stainless steel blade features a pronounced curve and spear tip, allowing for clean, accurate separation of hide and tissue with minimal effort. The smooth edge glides through fat and sinew without tearing, while the black Fibrox Pro thermoplastic elastomer handle delivers a secure, non-slip grip even in wet conditions. NSF certified and dishwasher safe, this knife is ready for the rigors of commercial kitchen and processing environments. Backed by a lifetime warranty against defects in material and workmanship, it represents trusted Swiss craftsmanship at a professional level.