Availability: 6 in stock
The Victorinox 5.6603.15B is a professional-grade boning knife designed for precision and efficiency in the kitchen. Featuring a 6-inch curved, semi-stiff blade, it allows for effortless deboning of meat and poultry with superior control. The ergonomic black Fibrox handle provides a non-slip grip even when wet, ensuring safety and comfort during extended use. Swiss-made and NSF certified, this durable tool is a reliable choice for both commercial chefs and home enthusiasts.