Availability: 6 in stock
The Victorinox 5.2000.12-X4 steak knife is built from high-carbon stainless steel with a distinctive spear tip blade profile, delivering clean, precise cuts through steaks and hearty proteins at the table. Each blade measures 4-1/2 inches and is engineered to hold a sharp edge through the demands of high-volume restaurant service. The contoured rosewood handle offers a warm, natural aesthetic alongside a balanced, comfortable grip that elevates both formal and casual table settings. Part of Victorinox\’s respected rosewood-handled series, these knives are backed by a lifetime warranty against defects in material and workmanship, making them a reliable choice for foodservice professionals and discerning operators alike.